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Meat and Vegetable Pasty x 1
  • Meat and Vegetable Pasty x 1
  • Meat and Vegetable Pasty x 1
Meat and Vegetable Pasty x 1

Meat and Vegetable Pasty x 1

£2.30

Our Meat and Vegetable Pasty is baked to golden perfection, with tender, flavourful meat and a wholesome mix of vegetables inside. Each pasty carries the care and craft of Derbyshire baking – a satisfying, portable meal steeped in tradition.
Ingredients

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Potato (10%), Beef (8%), Pork Fat, Onion (6%), Carrot (4%), Beef Fat, Vegetable Shortening (Palm Oil, Rapeseed Oil), Swede (2%), Turnip (2%), Margarine (Palm Oil, Water, Salt, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid; Lemon Juice), Peas, Glaze [Water, Modified Starches (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers: SOYA Lecithin, Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Trisodium Phosphate; Colour: Carotenes], Salt, Cornflour, Roast Beef Stock [Rehydrated Beef, Natural Flavouring, Water, Beef Stock (Beef Protein, Water), Salt, Potato, Sugar, Beef Fat, Concentrated Lemon Juice, Barley Malt Extract, Yeast Extract, Onion, Black Pepper], Potato Fibre, Yeast Extract, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Black Pepper, Emulsifier: Hydroxypropyl Methyl Cellulose; BARLEY Malt Extract, White Pepper
Allergy Information

Please see allergy information listed in CAPITALS in the ingredients list.

This item is produced in an area where other ingredients are used, so may contain:

  • Eggs
  • Gluten
  • Lupin
  • Milk
  • Mustard
  • Nuts
  • Soybeans
  • Sulfur dioxide

Always check the product label for the most up-to-date allergy information.
Nutritional Information

Typical Values Per 100g, Energy (kj) 1184.07, Energy (kcal) 283, Fat (g) 17.2, Saturates (g) 7.7, Carbohydrate (g) 25.5, Total Sugars (g) 2.2, Protein (g) 6.2, Salt (g) 0.98, Fibre (g) 0.9

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