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Donker Malted Rye Bread 400g
  • Donker Malted Rye Bread 400g
  • Donker Malted Rye Bread 400g
Donker Malted Rye Bread 400g

Donker Malted Rye Bread 400g

£2.45

Deep in colour and rich in flavour, our Donker Malted Rye Bread is crafted with rye flour and malted grains for a robust, earthy character. Slowly baked to develop its distinctive taste and satisfying texture, it’s the kind of bread that pairs beautifully with strong cheeses, cured meats or simply a spread of butter.
Ingredients

Bread Mix (WHEAT Flour, LUPIN Seeds, Coarse WHEAT, OAT Groats, OAT Flakes, WHEAT GLUTEN, RYE Flour, BARLEY Flour, Salt, WHEAT Bran, Sugar, Vegetable Fat, WHEAT Malt Flour, Roasted WHEAT Malt Flour, Whey Powder (from MILK), Malt Extract (BARLEY Malt, Water), Emulsifier E472e, Flour Treatment Agent E300, Enzymes), WHEAT flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast
Allergy Information

Please see allergy information listed in CAPITALS in the ingredients list.

This item is produced in an area where other ingredients are used, so may contain:

  • Eggs
  • Gluten
  • Lupin
  • Milk
  • Mustard
  • Nuts
  • Soybeans
  • Sulfur dioxide

Always check the product label for the most up-to-date allergy information.
Nutritional Information

Typical Values Per 100g, Energy (kj) 1016.96, Energy (kcal) 243.06, Fat (g) 2.45, Saturates (g) 0.9, Carbohydrate (g) 44, Total Sugars (g) 2.1, Protein (g) 11.11, Salt (g) 1.32, Fibre (g) 1.13

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