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Steak and Kidney Pie


A deep fill steak and kidney pie (200g)
SKU: S150 Categories: ,
A deep fill steak and kidney pie (200g)


Steak & Kidney Pie Pastry: WHEAT Flour: (contains E170, Iron, Vitamins B3 B1), Shortening: Palm & Rape oil, Water, Salt. Filling: Steak (20%), Kidney (6%), Thickener: WHEAT flour, modified maize starch, salt, colour: (E150c), E621, E451(i), dextrose, onion powder, spices, hydrolysed vegetable protein, rusk (WHEAT Flour, salt) herb, EGG Glaze

For allergens see bold

May Contain: Milk, Soya, Mustard, Lupin, Nuts.

Nutritional Information

Typical values Per 100g
Energy (kj) 966.50
Energy (kcal) 231.00
Fat (g) 12.00
Saturates (g) 4.50
Carbohydrate (g) 21.50
Total Sugars (g) 0.52
Protein (g) 10.40
Salt (g) 1.00
Fibre (g) 0.00


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes may sometimes differ. If you require specific advice on any Luke Evans product, please contact the bakery on 01773 602 764, option 2.


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